铝碳酸镁咀嚼片的制备方法改进及其质量控制

与三棱“功效-毒性-物质基础”相关的化学成分、制备工艺和质量控制研究进展

Extraction， isolation， identification and content determination of four chemical components in Yao medicine Ventilago leiocarpa

Study on quality control method of the roots and rhizoma of Toricellia angulata

Identification of components， fingerprint and content determination of the effective parts of Dracocephalum moldavica

College of Pharmacy， Guangxi University of Chinese Medicine

Guangxi Zhuang Autonomous Region Institute of Traditional Medical and Pharmaceutical Sciences

Guangxi Key Laboratory of Traditional Chinese Medicine Quality Standards

Engineering Research Center for the Development and Application of Ethnic Medicine and TCM/State Key Laboratory of Functions and Applications of Medicinal Plants， Guizhou Medical University

School of Pharmacy， Guizhou Medical University