WU Qianying,LIU Dehong,CHEN Weikang,et al.Determination of multi-component content and analysis of differential components in Aurantii Fructus Immaturus from different origins[J].ZHONGGUO YAOFANG,2025,36(09):1071-1075.
WU Qianying,LIU Dehong,CHEN Weikang,et al.Determination of multi-component content and analysis of differential components in Aurantii Fructus Immaturus from different origins[J].ZHONGGUO YAOFANG,2025,36(09):1071-1075. DOI: 10.6039/j.issn.1001-0408.2025.09.09.
Determination of multi-component content and analysis of differential components in Aurantii Fructus Immaturus from different origins
To determine the contents of 15 components in Aurantii Fructus Immaturus from different origins (
Citrus aurantium
,
C. junos
,
C. aurantium
Linn.,
C. sinensis
Osb
.
,
C. sinensis
), screen differential components, and provide references for the quality evaluation of Aurantii Fructus Immaturus.
METHODS
2
HPLC method was adopted to determine the contents of synephrine,
N
-methyltyramine, 5,7-dihydroxychromone-7-neohesperidoside, neoponcirin, narirutin, naringin, hesperidin, neohesperidin, naringenin, hesperetin, sinensetin, nobiletin, tangeretin, 5-demethylnobiletin, and auraptene in 46 batches of Aurantii Fructus Immaturus from different origins. The determination was performed on Waters Symmetry C
18
column with mobile phase consisted of acetonitrile-0.1% formic acid (gradient elution) at the flow rate of 1.0 mL/min; column temperature was set at 40 ℃, detection wavelength was 284 nm, and sample injection volume was 5 μL. The differences between different origins of Aurantii Fructus Immaturus were analyzed by cluster analysis, principal component analysis (PCA) and orthogonal partial l
east squares-discriminant analysis (OPLS-DA), and differential components were screened.
RESULTS
2
The linear relationships of the aforementioned 15 components were all good within the tested mass concentration ranges (all
r
>0.999 0). The RSDs for precision, stability (24 h), and repeatability tests were all less than 2.00%. The average recovery rate ranged from 91.1% to 103.9% (all RSDs<3.10%). Cluster analysis, PCA, and OPLS-DA revealed that
C. sinensis
Osb. and
C. sinensis
were clustered into one category, while
C. aurantium
,
C. junos
and
C. aurantium
Linn. were clustered into another category. The variable importance projection values for neohesperidin, auraptene, naringin, neoponcirin, tangeretin, hesperidin, sinensetin, and 5,7-dihydroxychromone-7-neohesperidoside were all greater than 1.
CONCLUSIONS
2
In this study, the contents of 15 components in Aurantii Fructus Immaturus from different origins are determined, and 8 differential components, including neohesperidin, auraptene, naringin, and neoponcirin, are screened out.