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Quality control of Sagina japonica by HPLC fingerprint combined with quantitative analysis of multi-components by single-marker
更新时间：2026-07-16

    • Quality control of Sagina japonica by HPLC fingerprint combined with quantitative analysis of multi-components by single-marker

    • ZHONGGUO YAOFANG   Vol. 37, Issue 7, Pages: 883-888(2026)

    • DOI：10.6039/j.issn.1001-0408.2026.07.10    

      CLC： R917;R284

    • Received：04 December 2025，

      Revised：2026-03-09，

      Accepted：09 March 2026，

      Published：15 April 2026

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  • LIU Junhong,LI Xue,ZHANG Meiqin,et al.Quality control of Sagina japonica by HPLC fingerprint combined with quantitative analysis of multi-components by single-marker[J].ZHONGGUO YAOFANG,2026,37(07):883-888. DOI： 10.6039/j.issn.1001-0408.2026.07.10.

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